Shooka Sauce: Garlicky Cumin + Red Pepper

I’ve tried Shooka Sauce multiple times, and I love it every single time. As someone who’s not a professional cook and still learning, Shooka is simple, versatile, and always delivers great flavor. Whether I’m making a classic shakshuka with eggs or experimenting with new recipes, it never disappoints. (Be sure to check out the recipes on the website and Instagram—they’re awesome and easy to follow.)

What sets Shooka apart isn’t just the taste, but the heart behind it. Natasha’s passion for food, specifically shakshuka, and her mission to bring people together through cultural cooking creativity truly shine through in every jar. It’s clear she puts love into every bottle and aspect of the brand, making the experience that much more memorable.

If you're looking for something flavorful and easy-to-use that makes cooking effortless and enjoyable, Shooka is a game-changer.

FINISHED IT IN ONE NIGHT AND I DIDN’T FEEL BAD BECAUSE IT’S TASTY & LOW CAL!!!!

I love Shooka sauce!! I grew up eating shakshouka because my parents are North African and my health conscious mom would make it but honestly this is better than hers. After trying Shooka I tried out the Mina shakshouka sauce at Wegmans but its flavor was so muted in comparison to Shooka. I would definitely buy a jar every week if a local grocer carried this.

Tried a taste at the Syracuse Wine & Chocolate Festival, and bought a jar. It never made it to breakfast because we were eating it on crackers & cheese for snacks. Definitely will be getting another jar!

I first discovered Shooka through a unique connection—Natasha, the inspiring founder of Shooka, joined my entrepreneurship class via Zoom to share her entrepreneurial journey and passion for her incredible product. Her energy and enthusiasm for her brand were infectious, and it piqued my curiosity. Naturally, I had to try Shooka for myself, so I ordered a few jars and even conducted a tasting session with my students. The result? Absolute rave reviews from everyone!

The bold, vibrant flavor of Shooka’s sauce is nothing short of extraordinary. Its organic zest and carefully crafted recipe make it a standout product, not to mention the delightful, high-quality packaging that reflects the care and creativity behind the brand. Shooka has become more than just a condiment—it’s a gateway to world cuisine, introducing my students to exciting flavors many of them had never experienced before.

Versatile and undeniably delicious, Shooka can elevate any dish, whether you’re exploring global recipes or simply adding a flavorful twist to your everyday meals. I wholeheartedly recommend Shooka to anyone looking for a unique, high-quality sauce to spice up their culinary adventures. I’m already looking forward to seeing what bold, new flavors Natasha and her team will introduce next!